It was last week during one of the days that hubby & I can't go home together from work, I was with an officemate (who also takes the MRT to North) who is a good cook. In fact, she even gave us (my officemates) "Bangus Salpicao" as a Christmas present last year. She told me that it's so simple to make the Buttered Shrimps ala Dampa (which I told her I so loved!). I tried it last Sunday, January 18 for our dinner and you bet, hubby was so impressed hahaha!Ingredients:
oil
butter
garlic (lots of it)
shrimps (with a dash of salt)
ginger (lots of it)
sugar
Mama Sita's Barbeque Sauce
Directions:
Melt the butter in the oil.
Saute the garlic.
Add the shrimps until cooked.
Add the ginger, sugar and Mama Sita's.
Hubby loves it! I bet you it tastes so much like the one served in dampa... sooo yummy! My officemate also told me I can also use oyster sauce (instead of the barbeque sauce)or just sugar will do. So you would probably guess that the rating for this dish is a perfect 5.
Rating:
5 - exceptionally good!
4 - must try
3 - A-okay
2 - bland
1 - yikes! Never try this at home!
wow, ang sarap!
ReplyDeleteNice! Maybe I should try it this weekend ;)
ReplyDeleteThanks for sharing the recipe sis :)
Hi Joanne, let me know your hubby's reaction... teehee!
ReplyDeleteNaku sis, di ko pa sya nagagawa... Hopefully this weekend ;) Paln ko sana sa bday nya kaso that's 2 weeks away pa
ReplyDelete